Cheeseburger Sliders
These are more like traditional cheeseburgers than anything else I’ve got listed here, but I love that you can make 12 at one time. Fix these as the basic sliders and then have some additional toppings for guests to customize to their liking!
Serving Size: 12 sandwiches
Cheeseburger Sliders
Pretty basic but good nonetheless!
Prep time: 5 MinCook time: 40 MinTotal time: 45 Min
Ingredients
- 12 dinner rolls
- 2 lbs. ground beef
- 2 teaspoons salt
- 2 teaspoons pepper
- 2 teaspoons garlic powder
- 1/2 onion, chopped
- Cheddar cheese slices
- 1/2 cup butter, melted
- Sesame seeds
Instructions
- Combine beef, salt, pepper and garlic powder. Bake at 350°F for 20 minutes in glass 9x13" dish. Remove entire slab of beef.
- Cut dinner rolls across the middle. Line 9x13" dish with roll bottoms. Top with slab of beef.
- Layer with chopped onion and cheese slices. Replace roll tops.
- Brush rolls tops with melted butter. Add a dash of sesame seeds.
- Bake at 350°F for 20 minutes.
Notes
For Juicy Lucy sliders, slather on some mayonnaise (not FUCKING Miracle Whip!!!) and thick dill pickles. Yummers!!!