Crab Spread

One of a few recipes I haven’t tried. But it’s my momma’s recipe and every time I read it, it sounds easy and yummy!

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Serving Size: 6-8 servings

Chef: Susan Cummings

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Crab Spread

A super simple spread, great for crackers!

Prep time: 5 MinCook time: 5 MinTotal time: 10 Min

Ingredients

• 1/2 pound Velveeta cheese
• 1 stick butter
• 1 can crab meat
• Rye bread

Instructions

1. Let cheese and butter soften.
2. Mix together.
3. Spread over rye bread and broil until cheese browns.

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