Guacamole
The original ‘dip’ in our house. I have such fond memories of my parents whipping up a bowl of guac. And we didn’t eat out that much so it wasn’t until years later that Mexican restaurants started popping up and I realized how boring MOST guacamole is. Well this isn’t boring at all. This is hands down my favorite guac…and I literally just discovered TODAY that Bruce’s hot sauce still exists!! It’s just been renamed/rebranded to ‘Louisiana Hot Sauce’ by Bruce Foods. Hell yes. It’s the perfect hot sauce for the perfect guacamole.
Serving Size: 4-6 servings
Guacamole
The BEST guacamole.
Ingredients
- 4 ripe avocados
- 1 teaspoon lemon juice
- Bruce's hot sauce
- Glob of sour cream
- 1/2 tomato, chopped
- Garlic salt, to taste
- Onion powder, to taste
- Bed of lettuce, finely shredded
Instructions
- Combine all ingredients, except the lettuce.
- Serve on the bed of lettuce with chips.
Notes